The term millet refers to a number of inferior grains, which serve as foodgrains for the poorer sections of the society and whose straw makes valuable cattle fodder. Millet crops are cereal crops which are grown well in dry conditions. Millet crops show resistance to drought and are best suitable for dry land farming.
You might be wondering “Millets are also called?”
Millets are also called ancient grains as they existed for a long time. It is highly grown in countries like India and African Countries without requiring much attention to land fertility. Millets are broadly categorized into two kinds: Major millets: This is the most popular and it includes millets like a pearl, proso, foxtail, and ragi.
What are the types of millets?
Sorghum, pearl millet, finger millet, maize and small millets (barnyard millet, proso millet, kodo millet and foxtail millet) are also called nutri-cereals . Millets are ancient Super grains the reservoirs of nutrition for a better health.
Another thing we wondered was: what are the different types of millets?
Various millets have been mentioned in some of the Yajurveda texts, identifying foxtail millet ( priyaṅgu ), Barnyard millet ( aṇu) and black finger millet ( śyāmāka ), indicating that millet cultivation was happening around 1200 BCE in India.
Another answer was millets are type of grains which are have high value of nutrition and protein in it. Millets are also known as coarse grains. It is because their surface is not so smooth . Coarse means ‘rough’. Millets have surface which are rough. So they are termed as coarse grains.
What is millet used for?
In addition to being used for seed, millet is also used as a grazing forage crop . Instead of letting the plant reach maturity, it can be grazed by stock and is commonly used for sheep and cattle. Millet is a C4 plant, which means that it has good water-use efficiency and utilizes high temperature and is therefore a summer crop.
The next thing we wanted the answer to was what is pearl millet?
Pearl millet is one of the two major crops in the semiarid, impoverished, less fertile agriculture regions of Africa and southeast Asia. Millets are not only adapted to poor, droughty, and infertile soils, but they are also more reliable under these conditions than most other grain crops.
So, what is millet grass?
Sprouting millet plants Millets (/ ˈmɪlɪts /) are a group of highly variable small-seeded grasses , widely grown around the world as cereal crops or grains for fodder and human food.
Where do millets grow?
Millets are important crops in the semiarid tropics of Asia and Africa (especially in India, Mali, Nigeria, and Niger), with 97% of millet production in developing countries.
Yet another question we ran across in our research was “What is the scientific name of little millet?”.
Foxtail millet, scientific name Setaria italica is the second-most widely planted millet, grown highly in Asian countries. Little Millet: Little Millet, also known as Kutki in Hindi, is a type of millet from the Poaceae family. High in fiber content, this is one of the best food for those on a weight loss diet.
Why is millet called poor man’s food grain?
The Millet plant is high in nutritional value and is rich in various vitamins, proteins, minerals and fibers. In contrast to other cereals Millet grains require very little water and less fertile ground. They are also known as a ‘poor man’s food grain’ because its highly affordable .